Food for thought

Food licenses and permits you need in Texas

Food licenses and permits you need in Texas Everyone knows Texas is the home of barbecue, chili con carne, and countless Tex-Mex favorites. The Lone Star State is also famous for its Southern cuisine, timeless American classics like Frito pie, and all kinds of beef recipes. But, do you know the food license Texas requires …

5 food truck menu ideas 

5 food truck menu ideas  For the interested entrepreneur or inspired restaurateur, the food truck industry is a dynamic one to dive into. Recent market analysis reports the U.S. food truck industry will bring in $2.04 billion in revenue by 2030. Whether you’re serving up sandwiches in bustling business parks by day or dishing out …

Food licenses and permits you need in California

From food trucks to 5-star restaurants, every eatery has one thing in common: licensing.  While not the most glamorous aspect of running a restaurant, obtaining the correct food licenses and permits is essential to ensure your business operates legally before you can serve up your first order. So how exactly do you get a food …

Catering licenses and permits

If you’re considering opening a catering business, the economic forecast is in your favor. The sector as a whole is predicted to expand by 7.7% annually over the coming years—far greater than the average for all industries of just 0.4%. However, before you can start serving your signature dishes at weddings, birthdays, and corporate events, …

How to grow & improve your catering sales

Catering is a unique space. While large restaurant chains and major corporations may dominate the broader industry, catering offers opportunities for finding and thriving within a specific niche.  Data from a recent survey highlights this potential for success in the catering business. Only 5% of US caterers report annual sales below $250,000, while the majority …

How to start a catering business

From business gatherings to birthday parties, the most memorable events in life often have one thing in common: a seamlessly catered culinary experience. Data agrees that catering is in demand now more than ever—one survey found an overwhelming 92% of caterers experienced revenue growth in 2022. Yet despite the clear profit potential, figuring out how …

What is catering?

What is catering? No big celebration is complete without a feast to match the occasion. But whipping up complex, delicious dishes for many people to enjoy is easier said than done. That’s why most hosts rely on caterers. But, what is catering, really? What exactly does it entail, and does it differ based on the …

Menu Costing for Restaurants: Maximize Your Profitability

Master menu costing with our guide. Optimize your restaurant’s profitability and outperform the competition.

Navigating Restaurant Equipment Financing: Strategies for Success

Explore financing options for restaurant equipment. Make informed decisions to grow your business efficiently.

Google Ads for Restaurants: Drive More Traffic

Utilize Google Ads to boost your restaurant’s traffic. Learn targeted strategies to increase your customer base.

Restaurant SEO: Enhance Your Online Presence

Elevate your restaurant’s visibility with expert SEO strategies. Discover how to attract more customers today!

Restaurant Financing & Loans Guide

Looking for restaurant financing solutions? Explore our comprehensive guide for insights and strategies to effectively secure loans for your restaurant.

What is QSR (Quick service restaurants)?

New to Quick Service Restaurants? Discover what QSR is all about and why it’s transforming the food industry.

Restaurant Hiring/Staff 101: Comprehensive Guide

Looking to hire restaurant staff? Gain expert tips on recruiting and managing your team. Unlock our step-by-step staffing guide to learn more.

Tips on Securing a Washington, D.C. Food Handlers Permit

Lay the groundwork for your restaurant’s success in Washington DC by prioritizing compliance with local licenses and permits, starting with obtaining a food handlers permit.

Tips on Securing a Food Handlers License in San Diego

Kickstart your restaurant’s expansion in San Diego by prioritizing adherence to local licenses and permits, including the crucial step of obtaining a food handlers permit.

How to Obtain a Food Handlers License in Kansas City

Planning to grow your restaurant in Kansas City? Start by ensuring compliance with local licenses and permits, beginning with obtaining a food handlers permit.

Tips on Securing a Food Handlers Permit in Dallas, Texas

Ready to take your Dallas restaurant business to the next level? Before diving in, make sure your restaurant is in compliance with local licensing and permits, starting with obtaining a food handlers permit.

A Quick Guide to Securing Your Austin Food Handlers License

Excited to develop your Austin restaurant business? Make sure you adhere to local licenses and permits, starting with the essential food handlers permit.

Tips on Securing a Food Handlers License in Houston

Position your restaurant for success in Houston by ensuring compliance with local regulations; kick off the process with obtaining a food handlers permit.

How to Secure a Food Handlers License in Fort Worth

Explore top tricks for securing a food handlers license in Fort Worth and start growing your food business.

Tips on Securing a Food Handlers License in San Antonio

Take the first step towards restaurant expansion in San Antonio by ensuring your business is in compliance with local regulations, starting with obtaining a food handlers permit.

A Quick Guide to Securing Your Philadelphia Food Handlers License

Set the stage for your restaurant’s success in Philadelphia by prioritizing compliance with local regulations, starting with the essential food handlers permit.

CloudKitchens Customer Spotlight: Happy Holdings

Meet Happy Holdings: The delivery powerhouse that grew to $215K monthly revenue and 3 virtual brands in under 3 years.

How to Get a Food Handlers Permit in Seattle

Ready to grow your restaurant business in Seattle? Before getting started, it’s important to ensure that your restaurant is adhering to the local licenses and permits required. This first starts with a food handlers permit.

How to Get a Food Handlers Card In LA

Ready to scale up your restaurant business in LA? Before getting started, it’s important to ensure that your restaurant is adhering to the local licenses and permits required. This first starts with a food handlers card.

Tips on Securing a Food Handlers License In New York City

Ready to grow your restaurant business in NYC? Before getting started, it’s important to ensure that your restaurant is adhering to the local licenses and permits required. This first starts with a food handlers license.

Restaurant Menu Engineering for Ghost Kitchens

When you look at a restaurant menu, what do you see? Usually, there’s a list of food items grouped by category and arranged in an orderly fashion. There’s a word for all of that invisible work: menu engineering.

Social Media Marketing Guide & Tips for Restaurants

Using social media allows you to market your restaurant business and engage with customers across various platforms. Learn more about best practices here.

Starting a Pop-up Restaurant: A Comprehensive Guide

Get a step-by-step guide to starting a pop-up restaurant, from choosing a location to legal essentials. Explore creative strategies to make your pop-up a success.

Food Truck Design Essentials | A Guide

Discover essential tips for designing your food truck with optimal layout and branding. Maximize space and attract customers with innovative ideas. Start your journey now!

Menu Pricing Tactics: Boosting Restaurant Profitability

Master the art of menu pricing with strategies that boost profits without sacrificing customer satisfaction. Find the perfect balance for your restaurant’s success.

Cost of Renting a Food Truck Explained

Learn about the costs of renting a food truck, including lease options and budget tips. Get insights to make informed decisions and launch your food truck business today!

How to Start a Virtual Restaurant: A Guide to Ghost Kitchens

Wondering how to start a virtual restaurant? Here are 7 key steps to building out a virtual restaurant for delivery service.

Starting a Commissary Kitchen: Essential Guide

Before starting a commissary kitchen, make sure you understand the ins-and-outs. Read on for everything you need to know about starting a commissary kitchen.

How to Franchise a Restaurant: A Step-by-Step Guide

Thinking of franchising a restaurant? Follow our step-by-step guide for a smooth journey. Get expert tips and strategies for success. Ready to start? Learn more inside!

5 Restaurant Inventory Management Best Practices

Optimize your restaurant with 5 crucial inventory management best practices. Enhance efficiency and streamline operations. Ready for improvement? Learn the essentials here!

What is a Commissary Kitchen?

What is a commissary kitchen? Find out how it can be a key asset for your food business, offering scalability and flexibility. Ready for details? Uncover the benefits here!

Top 10 Food Influencers in the Industry 2024

Explore the world with top food influencers! Dive into epicurean adventures, uncover new restaurants, and elevate your gastronomic game. Learn more.

CloudKitchens customer spotlight: Florentine Legacy

Meet Florentine Legacy: The longstanding Columbus local favorite, owned by the Penzone family, who recently shifted to delivery-only.

How to Start a Restaurant Business: 6 Steps For Success

Are you an aspiring restaurateur looking to start a restaurant business? With so many options to kick start your dream, learn how to start your own restaurant.

Food Truck vs Restaurant vs Ghost Kitchen: Which is Better?

While food trucks, traditional restaurants, and virtual restaurants have plenty in common, they also have many differences. Keep reading to learn more!

5 Reasons Why Restaurants Fail

Are you new to the restaurant business? Learn more about the common mistakes and reasons why restaurants fail so you can avoid them.

What are Ghost Restaurants and How Do They Work?

Curious about what a ghost restaurant is and how it works? We have the inside scoop on all things ghost restaurants, the pros and cons, and how to get started.

Tips for Proper Food Delivery Packaging

Food delivery packaging is an important part of any successful restaurant that offers food delivery service. Read our guide for tips on proper packaging for food.

What are the Costs Associated with Operating a Franchise?

Understanding franchise costs made simple. Get valuable financial insights and make informed decisions for your restaurant business. Click to learn more.

How to Open a Restaurant with Low Risk and Low Capital

From concept development to permits, menu creation, and strategies, this complete guide will help you start your own restaurant venture. Learn more.

The A-to-Z Ultimate Restaurant Glossary Guide

Unlock the most common restaurant lingo and terminology used in the restaurant industry.

Top 5 Food Delivery Apps for Your Restaurant

Dig into the best food delivery apps! Find which app is best to get your favorite meals delivered hassle-free. Learn more

What Is the Average Restaurant Profit Margin?

Learn to calculate and boost the average restaurant profit margin with strategic insights. Click for step-by-step guidance and industry benchmarks.

Food Truck Licenses & Permits Required in Florida

Navigate the essentials of food truck licensing and permits in Florida. Click to access a clear guide for starting your mobile eatery the right way.

How to Calculate Food Cost Percentage for Your Restaurant

Discover the key to successful budgeting with our guide on calculating food cost percentage. Learn the easy steps to manage expenses effectively. Start now!

How Much Does a Restaurant Owner Make?

Explore the earning potential of a restaurant owner and get tips to boost your income. Click for an easy guide on profit calculation and growth strategies.

5 Simple Steps to Grow Your Restaurant Business

We have the tools you need to help your restaurant business shine online. Check it out.

10 Different Restaurant Types & Concepts

Explore 7 diverse types of restaurants & concepts. Unearth the ideal fit for your culinary vision. Eager for inspiration? Uncover unique ideas here!

How Much Do Food Trucks Make and Are They Profitable?

Exploring food truck ownership? Learn about potential earnings and profitability. Get the insights you need to make an informed decision.

Ghost Kitchen vs. Virtual Kitchen: What’s the Difference?

Exploring ghost kitchens and virtual kitchens? Uncover essential differences to guide your decision. Curious about the details? Explore the in-depth comparison now!

Curious How Much It Costs to Start a Food Truck?

Starting a food truck? Get a clear breakdown of startup costs and understand the investment needed for your culinary venture. Interested in the details? Find out more here!

How Much Does It Cost to Start a Restaurant Business?

Embarking on a new restaurant venture? Learn about the startup costs involved. Get a comprehensive understanding of the financial commitment. Curious about the figures? Dive deeper here!

5 Commercial Kitchen Layouts & Designs

Enhance your commercial kitchen’s performance and uncover expert layout strategies for peak efficiency. Click to transform your operation.

How to Start a Food Business?

Ready to start a food business? Follow our guide for essential steps and tips. From planning to launch, we’ve got you covered. Eager to get started? Start learning here!

Food Truck Commissaries: What Are They?

Discover the role of food truck commissaries and how they can benefit your business, they are essential for growth and efficiency. Curious? Explore the advantages here!

What is a Ghost Kitchen?: A Complete Guide

Exploring ghost kitchens? Learn what they are and how they can transform your restaurant. Unleash your revenue potential and growth. Ready to learn more? Get the full guide here!

CloudKitchens customer spotlight: Larry’s Late Night Eats

Meet Larry’s Late Night Eats: The go-to spot for late night eats in the heart of Atlanta. See how owner Niko Lambrou is growing his restaurant business.

Your Guide to Choosing the Best Ghost Kitchen Model

Need a profitable low cost food business? A ghost kitchen business model is for you. Cost saving & scalable. Learn more from the experts at CloudKitchens.

CloudKitchens customer spotlight: Meek’s Vegan Pizza

Hear from Meek’s Vegan Pizza, one of our top partners in Texas, and see how they’ve been able to grow their business without sacrificing quality.

How to Build a Food Truck Business Plan?

Launch your food truck dream with a solid business plan! Discover insights, tips, and a step-by-step guide to success. Begin your culinary road trip now!

10 Food Franchise Opportunities

Discover rewarding food franchise restaurant opportunities. Get practical insights and navigate your way to a profitable venture.

Finding Restaurant Investors & How to Work With Them

Discover how to attract restaurant investors effectively! Access key strategies to secure funding and elevate your dining business. Start your financial journey now.

Here Are the Top 5 Food Blogs and Bloggers

Explore popular food blogs and meet top culinary bloggers! Unveil the secrets of trendy dishes, and embark on a delectable journey with experts. Learn more.

CloudKitchens customer spotlight: Plant Powered Kitchen

Hear from Plant Powered Kitchen, one of our top partners in Phoenix, and see how they’ve been able to build their restaurant business for the future with CloudKitchens.

The Inside Scoop on Starting a Food Truck in the U.S.

The food truck business has become a staple of the American dining scene over the last decade. Learn how to start a food truck business in your city.

Popular Food Truck Ideas and Concepts

Find exciting new food truck ideas at CloudKitchens. Discover innovative concepts to elevate your mobile culinary business. Explore now!

Benefits of Third-Party Food Delivery Apps

Trying to decide if third-party food delivery services are right for your restaurant? Learn about the benefits of partnering with a delivery service.

4 Restaurant Ideas for Your Business

Discover a plethora of innovative restaurant ideas at CloudKitchens. From unique concepts to culinary wonders, explore endless possibilities for your eatery.

How to Open a Restaurant in Texas

Learn the essential steps on how to open a restaurant in Texas with CloudKitchens. Expert guidance and resources to launch your dream eatery successfully.

Overcoming Food Delivery Challenges: Strategies for Success

As a restaurateur, food delivery can really take your business to the next level. Read this blog to learn more about overcoming food delivery logistics challenges.

Commercial Kitchen Codes for Your Restaurant

Before starting your ghost kitchen and fulfilling orders, make sure your space is up to par. Read on for our guide to the most common commercial kitchen code requirements.

Kitchen Management Software: Why Consider?

Kitchen management software is a vital part of having a successful ghost kitchen or restaurant. Read our blog for more information on streamlining operations.

Here’s How to Expand Your Restaurant With Ghost Kitchens

We’re diving into our 10-step guide for restaurant expansion. Check it out.

Innovative Restaurant Technology Trends

Stay ahead with innovative restaurant technology trends. Transform your business and exceed expectations. Eager for the future? Dive into cutting-edge advancements here!

The Rise of Ghost Kitchens: What This Means for You and Your Restaurant Business

Ghost kitchens are here to stay. Learn more about the rise in delivery demand, and how you can leverage this to unlock your delivery potential.

What is a Commercial Kitchen?

What are commercial kitchens and how do they work? Learn more about the ins and outs of commercial kitchens on our blog.

How Much Does It Cost to Rent a Commercial Kitchen?

Discover the average cost of renting a commercial kitchen and factors that affect the price. Learn how CloudKitchens can save you money and simplify the process.

How to Increase Restaurant Sales With Ghost Kitchens

We’ve got the inside scoop on increasing restaurant sales for your business with ghost kitchens optimized for delivery. Check it out.

Writing a Restaurant Business Plan: A Guide

Having a restaurant business plan is key to ensuring long-term business success. Read our guide to creating a competitive business plan!

Restaurant Marketing: The Ultimate Guide

Looking to improve your restaurant’s marketing strategy? Learn how to attract more customers, increase sales, & build a strong brand presence with our expert tips & tricks.

Here’s How to Start a Thriving Food Delivery Service

Interested in starting a food delivery business? Check out our guide on how to start a food delivery service below!

Here’s How to Master Your Restaurant Marketing Strategy

Learn how to build a successful online restaurant brand with our best tips and tricks for success.

How to Read a Restaurant Profit and Loss Statement

Learn how to master your profit and loss statement from start to finish and start reaching your revenue potential.

Restaurant Expansion Strategy For Your Business

Ready to expand your restaurant business? Read our blog for top elements to consider in your restaurant expansion strategy and alternative options to consider.

Online Food Delivery: Best Practices for Efficient Apps

With commercial kitchens optimized for delivery, you’re able to streamline each order on one single tablet. Learn how to navigate online delivery.

CloudKitchens customer spotlight: Thai District

Hear from Thai District, one of our top partners, and see how they’ve been able to grow their delivery business with CloudKitchens.

Five Types of Ghost Kitchens You Didn’t Know About

We’re breaking down the different types of ghost kitchens so you can better understand which is the best fit for you. Learn how to determine which makes the most sense for your business goals.

CloudKitchens customer spotlight: Cali BBQ

Hear from Cali BBQ, one of our top partners in Southern California, and see how they’ve been able to reach new customers online and increase profitability.

CloudKitchens customer spotlight: Furlough Brothers

From furlough to success, these hospitality vets found new opportunities in the height of the pandemic with CloudKitchens. Read on to learn more.

How to Start a Ghost Kitchen, It’s Easier Than You Think

Wondering how to start a ghost kitchen? We’re here to help! Read on to learn more about starting a ghost kitchen.

Restaurant Equipment List: A Guide

Starting your own food business requires specific equipment. Keep reading for our comprehensive restaurant equipment list!

Tips on What to Include in Your Ghost Kitchen Menu

Sharing a comprehensive guide on how to plan and execute a successful ghost kitchen menu to make yourself stand out above the competition.

Tips on Ghost Kitchen Marketing to Help Drive Revenue

Having a well-thought-out ghost kitchen marketing plan will help to expand your customer reach. Learn more about how to build a modern marketing strategy.

How Much Does It Cost to Start a Ghost Kitchen: A Complete Guide

Curious how much does it cost to start a ghost kitchen? Read our complete guide on the cost breakdown of what you will need when getting started.

CloudKitchens customer spotlight: SushiStop

Hear from SushiStop, one of our top partners in LA, and see how they’ve been able to generate a faster ROI with CloudKitchens.

How to Gear Up Your Delivery Business for the Big Game

Give football fans the food they crave on game day, without making them miss a second of the action.

Food Truck Equipment Checklist

Equip your food truck for success with our comprehensive checklist. Maximize efficiency and taste with CloudKitchens. Start your culinary journey today!

How to Eliminate Food Waste in Restaurants

Cut down on restaurant food waste with expert tips and solutions. Join the sustainable kitchen movement with CloudKitchens. Start reducing waste today!

The Ultimate Guide to Franchise Marketing

Empower your franchise marketing with CloudKitchens’ ultimate guide. Unleash brand potential, boost growth, and dominate the local market. Learn more!

Here’s How to Run a Smarter Restaurant Business

We’re diving into the best tips and tricks for running a smarter restaurant business this year. Check it out.

How You Can Open a Restaurant in Florida

Looking to start a restaurant in Florida? CloudKitchens has you covered. Our comprehensive guide covers everything from permits to financing. Start now!

How to Open a Restaurant in California

Learn how to open a successful restaurant in California with CloudKitchens’ expert guide. From permits to marketing, we’ve got you covered. Start now!

Revitalizing Your Local Community With Ghost Kitchens

See how we’re building up your local community one ghost kitchen at a time.

5 Important Elements for Restaurant Branding

Looking for some restaurant branding ideas and inspiration? Learn how to market your restaurant and build a lovable restaurant brand.

6 Licenses and Permits Needed to Open a Restaurant

Wondering what licenses and permits are needed to open a restaurant? We’ve got the inside scoop on everything you need to know.

Ghost Kitchen Profit Margin: What to Know

Looking to start a restaurant? A ghost kitchen could save you more and return a larger profit. Learn more about ghost kitchen profit margins here!

Top 10 Food and Beverage Trends 2024

The food and beverage industry is ever evolving. Read our blog for the top ten trends that restaurant owners need to keep an eye on this year.