Open new locations at the best spots
Scale your catering and food prep operations at the best spots. Do it faster with private and permit-ready kitchens, less initial investment and escape hourly contracts!
Same operation New place, Better ROI, less initial investment
With CloudKitchens, you grow your business with less risk and many other benefits
Your space. Entirely.
Our catering kitchens are fully customizable, private with 24/7 access, with areas that goes from 400 to 1000 sq. ft.
Your Strategy. Applied.
Our catering commercial kitchens are located in strategic places, closer to new customers, all over the country. But you don't need to worry about permits and licenses. We got that for you!
Your brand. In the right place
We have successful customers of all sizes and operations, and successful partnerships with the industry (US Foods, Hyre, Adesso).
The word
on the street
In a typical buildout it can be upwards of $500K - $1M and can take 6 - 24 months. With CloudKitchens, you see ROI at a much faster rate, and with no long build process. It’s move-in ready and plug-and-play. I’m able to have much more success at a faster rate.
Dennis Ju
VP of Franchise Development at Dickey's Barbecue Pit
Questions?
We’re here to help
Does CloudKitchens supply cooking equipment and operate the catering kitchen?
CloudKitchens does not supply the equipment and operate the catering kitchen. Our partners own and operate their own licensed equipment in the space.
Does CloudKitchens integrate with major POS technologies?
Yes, we have a dedicated technical team that manages integration with your tech stack to work seamlessly with any delivery platforms. This ensures that your culinary business can handle food preparation and food service efficiently. This is an added advantage for a catering business looking to expand its services beyond catering events.
Do your ghost kitchens/catering kitchens offer pickup?
Yes. CloudKitchens partners can service pickup orders, delivery, catering events, etc. Any revenue stream from our facilities! We even provide ordering kiosks for walk up customers.
Do any of your locations offer dine-in?
Certain locations offer dine-in and are traditional food halls where your restaurant business can serve directly from a traditional in-line ordering counter and for delivery via our processing centers. This setup is perfect for a catering service looking to also provide normal food service outside of their other catering events.
Can we sell alcohol through any of the locations?
Some of our ghost kitchen locations have alcohol programs in place, allowing you to participate in alcohol sales or benefit from a bar/alcohol seller onsite.
Who handles architecture/design/permitting of the catering kitchens?
Our expert Kitchen Design and Project Management team custom builds your ghost kitchen space to spec, handles all permitting, construction project management, and necessary improvement/upgrades to launch your kitchen the way you need it, without the headache of permitting and design. Allow our experts to handle the commercial kitchen design so you can get back to doing what you do best: cooking delicious food.
What are the benefits of using CloudKitchens for my catering food business?
CloudKitchens offers complete solutions tailored to food entrepreneurs and experienced chefs looking to optimize their catering operations with a commercial kitchen or catering kitchen. Our catering kitchen facilities are perfect for any catering business looking to extend its service area or scale up its operations.
Start cooking with us today
